Ultrasonic Emulsifying Equipment

Ultrasonic Emulsifying Equipment

Emulsions are dispersions of two or more immiscible liquids. Highly intensive ultrasound supplies the power needed to disperse a liquid phase (dispersed phase) in small droplets in a second phase (continuous phase)....

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Emulsions are dispersions of two or more immiscible liquids. Highly intensive ultrasound supplies the power needed to disperse a liquid phase (dispersed phase) in small droplets in a second phase (continuous phase). In the dispersing zone, imploding cavitation bubbles cause intensive shock waves in the surrounding liquid and result in the formation of liquid jets of high liquid velocity. In order to stabilize the newly formed droplets of the disperse phase against coalescence, emulsifiers (surface active substances, surfactants) and stabilizers are added to the emulsion.

ultrasonic emulsion.jpg

Emulsification has many advantages over typical emulsification processes and equipment such as propeller, colloid mill and homogenizer.

The emulsion formed by ultrasonic emulsification has an average droplet size of 0.2 to 2 μm and a narrow droplet size distribution range of 01 to 10 μm or narrower.

High concentration of ultrasonic milk, pure emulsion concentration of more than 30%, plus up to 70% emulsifier.

Emulsion formed more stable, an important feature of emulsification is the emulsifier can be used less or less to produce a very stable emulsion.

Ultrasonic emulsification equipment required to produce small milk power.

Type

 ZYS-100

ZYS-150

ZYS-200

ZYS-300

Power

1000W

1500W

2000W

3000W

Frequency

20Khz

Amplitude/power adjustment range

50-100%

20-100%

Temperature

<100℃

Volume of reactor

5-100L

Standard Spec

Ultrasonic device + Digital Generator

Optional configuration

Stainless steel reactor, Remote communication interface, flow meter


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